Section outline
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Monomers and polymers
c Monomers are the smaller units from which larger molecules are made.
c Polymers are molecules made from a large number of monomers joined together.
c Monosaccharides, amino acids and nucleotides are examples of monomers.
Water
c Water is a major component of cells. It has several properties that are important in biology. In particular, water: is a metabolite, a solvent, has a high heat capacity, has a large latent heat of vaporisation and has strong cohesion between molecules.
Lipids
c Triglycerides and phospholipids are two groups of lipid.
c A condensation reaction joins two molecules together with the formation of a chemical bond and involves the elimination of a molecule of water.
c A hydrolysis reaction breaks a chemical bond between two molecules and involves the use of a water molecule.
c Triglycerides are formed by the condensation of one molecule of glycerol and three molecules of fatty acid (RCOOH) through the formation of an ester bond.
c The R-group of a fatty acid may be saturated or unsaturated.
c The structure of phospholipids, and how this structure relates to their properties.
c The emulsion test for lipids.
Carbohydrates
c Glucose has two isomers, α -glucose and β –glucose.
c Monosaccharides, including glucose, galactose and fructose, are monomers from which larger carbohydrates are made.
c Condensation reactions produce disaccharides through the formation of glycosidic bonds. These include maltose, sucrose and lactose.
c Polysaccharides are formed by the condensation of many glucose units: Glycogen and starch are polysaccharides formed by condensation of α-glucose. Cellulose is formed by the condensation of β-glucose.
c Identify the biochemical tests for reducing sugars, non-reducing sugars and starch.
c Calibration curves can be used to provide quantitative data on the concentration of unknown starch solutions.
Proteins
c The general structure of amino acids and how the only difference between amino acids in their side group
c The biuret test for proteins.
c Amino acids can be separated by Thin Layer Chromatography
c The formation of dipeptides and polypeptides through condensation of amino acids.
c The relationship between primary, secondary, tertiary and quaternary structure, and protein function.
c The role of hydrogen bonds, ionic bonds and disulphide bridges in the structure of proteins.
c The roles played by proteins.
Enzymes
c Enzyme catalysis and activation energy.
c Calculate initial rate.
c The induced-fit model of enzyme action.
c Enzyme specificity linked to active site structure.
c The properties of an enzyme relate to the tertiary structure of its active site in the formation of an enzyme-substrate complex.
c The effects of the following factors on the rate of enzyme controlled reactions – enzyme concentration, substrate concentration, concentration of competitive and of non-competitive inhibitors, pH and temperature.
c Required practical 1: Investigation into the effect of a named variable on the rate of anenzyme-controlled reaction
DNA and RNA
c Deoxyribonucleic acid is important in all living cells, as it holds genetic information.
c DNA is a polymer of nucleotides formed by condensation, with phosphodiester bonds between nucleotides.
c Each nucleotide is formed from a deoxyribose, a nitrogen-containing organic base and a phosphate group.
c DNA is a double helix, held together by hydrogen bonds between complementary bases.
c Ribonucleic acid is important in all living cells, as it transfers genetic information from DNA to ribosomes.
c RNA is a polymer of nucleotides formed by condensation, with phosphodiester bonds between nucleotides.
c Each nucleotide is formed from a ribose, a nitrogen-containing organic base and a phosphate group.
c An RNA molecule is a relatively short polynucleotide chain.
c Ribosomes are formed from RNA and proteins.
DNA replication
c The semi-conservative replication of DNA ensures geneticcontinuity between generations of cells.
c The process of semi-conservative replication of DNA, including the role of DNA polymerase.
ATP
c A single molecule of ATP is a nucleotide derivative, formed from a molecule of ribose, a molecule of adenine and three phosphate groups.
c Hydrolysis of ATP to ADP and Pi is catalysed by the enzyme ATP hydrolase, and can be used to phosphorylate compounds or provide energy to energy-requiring cellular reactions.
c ATP is resynthesised from ADP and Pi by the enzyme ATP synthase, during photosynthesis or respiration.
Inorganic ions
c Inorganic ions occur in solution in the cytoplasm and body fluids of organisms, some in high concentrations and others in very low concentrations.
c Each type of ion has a specific role, depending on its properties.
c Students should be able to recognise the role of ions in the following topics: hydrogen ions and pH; iron ions as a component of
c haemoglobin; sodium ions in the co-transport of glucose and amino acids; and phosphate ions as components of DNA and of ATP.